appetizers
lobster bisque 9
crab gazpacho 9
shrimp quesadilla 14
tomato, scallion, sour cream, salsa
baked penne and cheese 12
crushed croutons, American & cheddar
calamari 12
spicy marinara
sandwiches
tuscany chicken wrap 15
roasted red pepper, arugula, tomato, onions, balsamic vinaigrette
shrimp club 16
bacon, avocado, red & green onions, light mayo, lobster roll
grilled ahi tuna sandwich 16
ciabatta, thai chili, wasabi, sweet potato fries
sirloin burger (toppings $1 each) 12
turkey burger 13
fresh ground turkey mixed with sun-dried tomatoes and black olives, mozzarella
curried chicken roll 15
chopped celery, onions, apples, walnuts, lobster roll
veggie burger (toppings $1 each) 11
carrots, corn, peas, roasted red peppers, mushrooms, spinachentrees
waterstone grilled chicken salad 15
baby greens, tomato, red onion, pine nuts, parmesan, balsamic dijon vinaigrette
three-cheese ravioli 15
provolone, gorgonzola, parmesan, marinara & basil sauce
teriyaki salmon over caesar salad 19
baby spinach & chicken salad 18
Strawberry balsamic vinaigrette, apples, goat cheese, bacon, tomatoes, candied walnuts
shitake & wild mushroom risotto 16
scallions, tomatoes, asiago cheese, shitake mushrooms
blackened tilapia filet 17
black bean salsa, brown wild rice
pan seared ahi tuna & baby greens 20
soy-ginger-lime glaze, avocado, mandarin oranges, baby corn
lobster ravioli 20
spinach cream sauce, sun-dried tomatoes, fresh lobster
new york strip steak 24
12 oz, mashed potato, grilled asparagus, cognac basil buttervegetable platter 15
baby corn, eggplant, plum tomato, broccoli, shiitake mushroom, brown rice
captain morgan bbq babyback ribs half/full 13/19
julienne fries
seafood risotto 17
calamari, shrimp, asiago cheese, shitake mushrooms, asparagus
chimichurri skirt steak 18
baby Arugula, mashed potatoes
lemon butter chicken 16
vegetable of the day, brown wild rice
penne a la vodka 13
seafood cobb salad 23
lump crab, smoked salmon and shrimp, tomatoes, egg, bacon, blue cheese
sautéed chicken & penne 15
plum tomatoes, basil, feta cheese
appetizers
lobster bisque 9
lump crab gazpacho 8
calamari 8
spicy marinara
cancun shrimp 8
peel n eat shrimp steamed in corona with red pepper flakes and sea salt
baby arugula & strawberry salad 7
fresh strawberries & strawberry balsamic vinaigrette
entrees
waterstone grilled chicken salad 15
baby greens, tomato, red onion, pine nuts, parmesan, balsamic dijon vinaigrette
blackened salmon over caesar salad 19
seafood cobb salad 23
lump crab, smoked salmon and shrimp, avocado, tomatoes, egg, bacon, blue cheese
pan seared ahi tuna & baby greens 20
soy-ginger-lime glaze, avocado, mandarin oranges, baby corn
lemongrass crusted chilean sea bass 24
creamed spinach, asparagus risotto
blackened tilapia filet 16
black bean & corn salsa, brown & wild rice
jumbo maryland crab cake 18
caesar or House Salad
seafood risotto 17
lobster, calamari, shrimp, asiago cheese, shitake mushrooms, asparagus
lobster ravioli 20
spinach cream sauce, sun-dried tomatoes, fresh lobster
chicken and shrimp curry 17
red curry-lemongrass sauce, brown wild rice
baby spinach & chicken salad 18
Strawberry balsamic vinaigrette, apples, goat cheese, bacon, tomatoes, candied walnuts
captain morgan bbq babyback ribs half/full 13/19
julienne fries
chimichurri skirt steak 18
baby Arugula, mashed potatoes
chicken picatta 16
vegetable of the day, brown wild rice
penne a la vodka 13
chicken pesto 15
piquillo peppers, sun-dried tomatoes, penne
sides
sautéed spinach 5
truffle parmesan fries 5
sweet potato fries 5
seasonal vegetable risotto 6
grilled asparagus 7
lobster mashed potato 8
creamed spinach 5
get unlimited bloody marys, champagne & mimosas, screwdrivers
for $10 with a brunch purchase
waterstone platter 12
2 Eggs, 3 bacon strips, 3 sausage links, fried red potatoes
omelet of the day 9
fried red potatoes
W huevos quesadilla 11
tortilla filled with shredded cheddar Jack cheese and jalapeños, topped with 2 fried eggs, salsa, guacamole, sour cream, with fresh fruit and baby greens
W cinnamon french toast 12
Brioche French toast topped with sautéed apples, cranberries and walnuts in a Grand Marnier-brown sugar sauce served with Vanilla Bourbon Maple Syrup
bagel and lox 13
Norwegian Smoked Salmon, toasted bagel, cream cheese, tomatoes, red onions, capers, eggseafood omelet 14
fresh lobster, lump crabmeat, shrimp, rosemary cream sauce, fried red potatoes
sirloin burger 12
served with Fries or salad
Add on’s~$1.00 each (Cheese, mushrooms, onions, bacon)
skirt steak, 2 eggs, fried red potatoes 15
Chimichurri
penne vodka with chicken 13
blackened salmon ceasar salad 17
sides
bacon or sausage links 4
bagel and cream cheese 3
fried red potatoes 4
extra egg 2make it egg whites for $2
W Waterstone Specialties
brunch available sunday 11:30 AM-4 PM 20% gratuity added to parties of 6 or more
Appetizers
waterstone wings (10) $9 (20) $17
hot, mild, bbq, sweet thai, teriyaki, apricot chipotle, Caribbean jerk, honey citrus, blue cheese dressing, celery & carrotschicken quesadillas 9
cheddar jack cheese, tomato, salsa,
cilantro-lime sour cream (sub shrimp $2)potato skins 9
cheddar jack cheese, bacon, scallions, sour creambeach fries 10
cheddar jack cheese, scallions, bacon. cajun ranchbbq pulled pork sliders 9
Four mini brioche buns, roasted pulled pork, bbq, cheddar cheesemini crab cake sliders 12
Four mini brioche buns, arugula, tomato, Cajun mayocalamari 9
spicy marinaranachos grande 10
tri-color tortilla chips, cheddar Jack cheese, salsa, guacamole, sour cream, tomatoes, black olives, jalapenos, and scallions. (Add chicken $2, skirt steak, $3)homemade pierogis (3) 7
ground beef, cheese, mushroom, butter onion saucewaterstone chicken fingers 9
honey Dijon mustardtruffle fries 5
sweet fries 5
Sandwiches
grilled ahi tuna sandwich 16
foccacia, thai chili, wasabi, sweet potato fries
grass fed bison burger 15
swiss cheese, sautéed onions
thai chicken wrap 14
baby corn, cashews, tomato, cheddar jack, baby greens
sirloin burger (toppings $1 each) 12
turkey burger 13
fresh ground turkey mixed with sun-dried tomatoes and black olives, mozzarella
veggie burger (toppings $1 each) 11
carrots, corn, peas, roasted red peppers, mushrooms, spinach
lobster & shrimp po’ boy 18
avocado, lettuce, tomato, truffle oil, toasted rollChefs Charlie Gorostiza & Jaime Ortega